The rolling hills of the Sonoma County coast is where California's original sheep dairy – Bellwether Farms – resides. Cool ocean breezes and Northern California's mild temperatures make for an ideal dairy production setting for this family owned and operated farm. Featured on the cheese plate menu at restaurants in the wine country area and throughout the Golden State, the reputable dairy offers sheep cheeses like the San Andreas, made from raw sheep milk, and the Pepato, a raw semi-soft cheese with peppercorns; cow cheeses like Carmody and Crescenza; and sheep's milk yogurt offered in flavors like Blackberry and Strawberry. The farm is currently not open to the public. bellwetherfarms.com.
Photo credit: Bellwether Farms
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